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Food Menu

RESTAURANT * TAKE AWAY * DELIVERY

ALL PRICES ARE IN THAI BAHT AND SUBJECT TO 7%VAT

STARTERS​

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Spicy yellowfin tuna tacos / 340
AAA grade tuna sashimi, raita sauce,
Pickled vegetables


Pork tacos / 220
Shredded marinated pork, yogurt-based sauce


Salt baked beetroot humus / 340
Chickpeas, tahini, feta, flat bread


Chicken wings / 190
Marinated with shiitake & soy sauces, coriander & garlic,
Nam jim jao sauce


Marinated olives / 140
Green and kalamata, chili, orange,
Thyme, artisan bread


Pickled camembert / 445
*Perfect for sharing
French camembert pickled with olive oil, shallot,
Black & pink peppercorn, thyme & bay leaf, garlic.
Served with pickles, ciabatta & dark sourdough

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POKE Bowls
 

Norwegian salmon / 390

yellowfin tuna / 390

vegan tofu / 290


All bowls served with Japanese sushi rice poke bowls include seaweed, edamame, greens, tomatoes, 
Japanese cucumber, carrot,
Avocado salsa and spicy California mayo sauce

 

Soup


Spicy gazpacho / 240
Goat cheese, fresh vegetable topping & artisan bread


Tom yam goon / 360
Spicy lemongrass lime soup with prawns,
Mushrooms, tomatoes

 

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Salads
 

Mixed green herb / 240
Mixed greens, rocket, onion, fresh orange,
Citrus vinaigrette dressing


Caesar / 270
Cob lettuce, parmesan,
House made croutons & bacon
**add BBQ chicken 100 / add BBQ prawns 240


Beetroot / 280
Beetroot marinated in yogurt & red wine vinegar, feta,
Pumpkin, avocado, rocket & pumpkin seeds


Thai pomelo / 250
Pomegranate, shallots, coconut flakes,
Carrot, tomato, sunflower shoots


BBQ prawn spring salad / 530
Baby spinach, avocado, edamame, tomato & cucumber,
Cottage cheese, vinaigrette dressing


Green mango & chili / 180
Carrot, long-bean, cashew nuts, fish sauce


Tomato salad / 260
Parmesan, balsamic cream, red onion, mint, 
Italian dressing

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Bruschettas

Mix 3 for 280


Smoked salmon / 370
Dill, mustard cream cheese, capers, shallots


Mushroom / 280
Red wine, truffle, roasted almonds & thyme


Tomato / 240
Cream cheese, parmesan, basil, garlic & balsamic

 

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Burgers & Sandwiches

 

Angus Aussie beef burger / 570
Ciabatta bun, caramelized onions, French fries,
Red tomato salad & artisan sauces


Pulled pork burger / 450
Ciabatta bun, BBQ pulled pork, fresh onion, French fries
Red tomato salad & BBQ sauce


Vegan black bean and rice berry burger / 430
Ciabatta bun, caramelized onions, French fries,
Red tomato salad & artisan sauces


Fried chicken sandwich / 350
Ciabatta, cucumber kim chi, cabbage, spicy mayo


Artisan hot dog / 390
Sustainably & ethnically sourced Thai farm meat products
By joe Sloan butchery
Gourmet pork sausage, parmesan & mozzarella cheeses,
Jalapeno, pickled cucumber & shallot. French fries

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Pizzas

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Artisan margherita / 370
Buffalo mozzarella, provolone, parmesan, baby tomatoes


Truffle mushroom / 370
Truffle paste, champignon, parmesan, mozzarella


Chorizo / 380
Spanish chorizo, mozzarella, provolone,
Tomato sauce


Chicken tikka / 360
Tika marinated chicken, pickled onions,
Curry sauce, coriander, yogurt & cottage cheese sauce


Spicy salmon laab / 420
Mozzarella, chili, mint, coriander, shallot & garlic

Pasta

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Zucchini pasta / 330
Alfredo style sauce, BBQ zucchini & parmesan


Seafood tagliatelle / 490
Assorted seafood, Piri sauce, parmesan

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From the Sea

 

BBQ local seabass filet / 410
Beetroot, spinach, butter sauce


Norwegian salmon / 490
Grilled salmon filet with herb crust, black quinoa,
Lemon vinaigrette dressing


Yellow curry mussels / 380
Lemon, parsley, spring onion, toasted ciabatta


Chorizo prawns / 690
Piri sauce, grilled corn, pita bread

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From the Land

 

Lamb koftas / 560
Lamb kofta with tzatziki raita & baba ghanoush,
Pita bread, coleslaw

 

Baby back ribs / 590
BBQ spicy pork ribs with coleslaw & sweet potato

 

Grass fed Australian lamb chops / 1,500
French cut chops, pumpkin & potato mash,
Baby carrot, peppercorn sauce & herb butter

 

100-day grass fed Australian tenderloin / 1,300
Double baked potato, spring onion, peppercorn sauce &
Herb butter

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Thai & Thai Inspired
 

Massaman curry / 420
Northern style chicken curry with potatoes,
Steamed rice & pita bread

 

Bamboo chicken steak / 390
Boneless quarter marinated with shiitake & soy sauces,
Maple syrup & paprika. Served with green mango salad.
 

Artisan Asian halibut / 450
Homemade red curry, cauliflower,
Fresh coconut milk, crispy basil

 

Grass fed angus spicy beef salad / 720
Black angus sirloin, cucumber, tomato, onion,
Spicy chilly dressing, steamed rice

 

Salmon tempura / 470
Lemongrass curry-based sauce, Norwegian salmon in
Tempura, steamed rice

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Sides

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Fried potato wedges / 100


Double baked potato / 100
 

French fries / 120
Aioli sauce

 

Mixed green herb salad / 160
Mixed greens, rocket, onion, fresh orange,
Citrus vinaigrette dressing

 

Sautéed mushrooms / 220
Hon shimeji, Eringi, button, white wine, garlic

 

Steamed rice / 60
 

Black quinoa / 190
Asparagus, mushrooms, apricot

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Desserts

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Chocolate mousse / 220

 

Pavlova / 220
With mango & passion fruit

 

Lollipop / 115
Vanilla / strawberry / chocolate / coconut

 

Sorbet / 160
Coconut / mango / passionfruit

KIDS MENU
*for kids under 12


Kids set / 195

Choice of:

BBQ salmon or BBQ chicken or fish fingers

Rice or pasta or French fries or potato wedges

Fresh vegetables, BBQ corn, tomato sauce
 

Mini beef burger / 220

Angus beef patty, ciabatta bun, iceberg lettuce,

Served with French fries

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Tomato pasta / 160​​

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PROJECT ARTISAN
RESTAURANT-BAR-GALLERY
 

Open Daily 11am to 11pm

 

53/17 Moo.6, Choeng Thale,

Talang District,

Phuket 83110, Thailand

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artisans@theprojectartisan.com

Thai & English +66 (0) 93-790-9911

©2025 | The Project Artisan

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